And not only that but LOADED Potato Nachos. As Des says, “This is the best of everything.” This is warm bacon, creamy sour cream, CHEESE (which makes everything magical), vegetables, beans, and the secret ingredient – McCain Dip’n Wedges! These are fabulous. They’re made with no artificial colors and flavors, and are made with real potatoes. YUM. Also, they’re perfect for any occasion! I have used them for breakfast, lunch, dinner, snacks, and appetizers. This is the simple, delicious solution for entertaining, making delicious side dishes and party appetizers, and gathering with family and friends. Aw! Who doesn’t love getting together with loved ones?
It’s a new year and a new decade, and there’s SO much to celebrate. So that’s why we start it off with making moments with those who matter the most. Seriously, we started on January 1st, in fact! We had our wonderful four houseguests staying with us, as well as Cassidy’s dear friend, Steve, as well as Cassidy’s parents. Now that was a party! I perfected my Loaded Potato Nachos recipe right then and there, and have served it a few times since. It goes fast! We believe that sharing is caring, you see. And that’s why we give our loved ones the best tasting, most fun fries!
I recommend McCain Dip’n Wedges for special times, and they come around often. For example, Des loves them with ketchup for an after school snack! Both kids also love me to bake them, and then top them with ground beef, pickles, ketchup, and mustard – for a simple Cheeseburger Fries recipe. I really recommend trying that, but only after you try my amazing Loaded Potato Nachos recipe! I promise you that your hands will be reaching for these often.
So as you know, we believe that fries are meant to be shared. McCain Dip’n Wedges are perfect for sharing, and putting a smile on everyone’s face, like that special smile you have after eating something delicious. And these are a NEW and unique fry solution. They’re cut into a V-shape, which allows you to load them up with toppings and/or dips to create a variety of unique appetizers. In fact, they’re one of a kind for being the ONLY V-cut shape in the store. Whoa! They’re also wonderful for making Parmesan truffle fries, which is a big favorite around here.
Loaded Potato Nachos:
What You Need:
1 package McCain Dip’n Wedges
10 bacon strips, fully cooked and chopped
1 can black olives, drained and sliced
1 avocado, sliced
2 tomatoes, seeded and chopped
1/2 can black beans, drained and warmed
1/2 cup salsa
1 cup cheddar cheese, shredded
1 cup Monterey Jack cheese, shredded
Dollop of Sour cream
Ingredients for Nachos
Yields – 8 servings
What You Do:
1 – First, bake McCain Dip’n Wedges according to package directions.
2 – And then, transfer the fries to an ovenproof skillet (ours is 10-in.).
3 – Then, top your McCain Dip’n Wedges with bacon, olives, tomatoes, salsa, beans, avocados, and both cheeses.
4 – And then you will return the skillet to the oven for 5 minutes, or until cheese is melted.
5 – Lastly, top with sour cream and serve!
Awesome, right? Make these for family gatherings, nights with friends, family movie nights, game days, and more! I love the brand, and I think that purchasing these McCain Dip’n Wedges makes such a simple and delicious recipe. You simply pop them in the oven, and then top them with your favorite toppings for a small amount of skillet baking time. It is fun to experiment with your favorite toppings and play with these layers. I’d love to hear what YOU come up with next.