About a month or so ago, I shared how I love making Strawberry Lemonade with SPLENDA® Naturals Stevia Sweetener, to go along with my healthier new year’s resolutions lifestyle.
Recently, I discovered a Homemade Vanilla Sweet Cream Coffee recipe and it’s been making my late winter afternoons so much better! Many people like coffee in the morning, but for me, it’s a warm mug when I’m taking a work break and want to drink something hot and delicious. SPLENDA® Naturals Stevia Sweetener tastes like sugar and has no aftertaste! Other stevia brands can be bitter, but it contains the stevia extract Reb d, which explains the great taste.
We keep the cute tabletop jar on our counter and our guests always use it! When I have someone over for coffee, I always put out a variety of lighteners (light cream, milk, non-dairy, etc.) and sweeteners so I can accommodate all tastes. People ALWAYS go for SPLENDA Naturals!
SPLENDA® Naturals Stevia Sweetener is 100% Natural, Nothing Artificial, and for them “natural” means no artificial flavors, colors, or preservatives. And only non-GMO ingredients made by minimal and common processes. And it’s easy to use. 1 packet = the sweetness of 2 tsp of sugar. Splenda is suitable for people with diabetes, and is a smart and delicious choice for anyone pursuing a healthy lifestyle, or experiencing health changes. They carefully pick out their stevia leaves, dry them, and steep them in water. And they’re perfect for home or on the go use!
Homemade Vanilla Sweet Cream Coffee With SPLENDA® Naturals Stevia Sweetener:
What You Need:
1 cup freshly brewed coffee
3 tablespoons half and half
1/2 teaspoon vanilla extract
3 packets SPLENDA® Naturals Stevia Sweetener
Whipped cream (optional)
What You Do:
1 – First, in a mug, combine coffee, half and half, vanilla, and SPLENDA® Naturals Stevia Sweetener
2 – Then, stir well
3 – Lastly, top with whipped cream (optional) and serve
Start to finish: 3 minutes
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